Posts tagged sanfrancisco

San Francisco: The Food Edit

Dear all,

as mentioned in yesterday’s post, we ate quite a lot of food in San Francisco. So if you ever find yourself in beautiful San Francisco you might want to check those places out. Have a great week!

Coffee

My two favorite coffee spots by far were Sightglass and Wrecking Ball.

Sightglass is packed with people working, studying or tourists. If you ever find yourself in SOMA, absolutely give it a try. It’s a cool industrial space with an inhouse roastery. We had a coffee and an iced vanilla coffee, which is one of their specialties. I’m usually a bit skeptical about any flavored coffee drinks. But seriously, this was so delicious. Flavorful without being cloyingly sweet, the vanilla cold brew combines traditional cold brew with vanilla bean paste, a touch of agave, and your choice of almond or whole milk. You can control the sweetness level by adding or skipping additional sugar and people, it was the best pick me up on a hot day. Oh, and their pastries are delicious, too. Aw, bring me back. 

Wrecking Ball, located on the cute Union Street in Cow Hollow, has the most beautiful wallpaper I’ve ever seen that’s for sure. They take their coffee making equally as seriously as their decorating and even though the pastry selection is not super big, the things they have on offer are absolutely delicious. The chocolate cookie and the scone (that I accidentally let fall on the floor, oops) were very delicate and tasted great.

Mexican Food

As I had written in yesterday’s post, we ate lots of Mexican food during this roadtrip and San Francisco was no exception. My absolute favorite was La Taqueria in the Mission district. A really no frills, down to earth place (where you obviously have to wait in line, because we’re in San Francisco remember?). Their vegetarian burrito is super flavorful. I don’t know what it is but let someone who has been eating lots of burritos lately tell you that they are freakin delicious at La Taqueria. I’d recommend a Mexican beer or agua fresca to go along with it and. There goes your satisfying and filling dinner. Other mentions go out to Tacolicious and Gracias Madre. Gracias Madre deserves a special mention as it is a vegan Mexican place. Yes. El Techo is a super popular roof top space in Mission District as well (waiting in line if you haven’t reserved is the normal), where we had a nice dinner with the lovely Alex and Marcus. However, even though the food was fine I’d rather recommend you go there for drinks and snacks but not for dinner as it is quite pricey for what you get.

Light Lunch

Like everywhere in California, healthy food seems to be on offer everywhere so finding a lighter lunch when we know that we’ll be going out in the evening is really an easy endeavor.

Some of our favorite spots for delicious (how many times have I used that word already?) and nutritious meals were:

Seed and Salt, Mixt and Blue Barn Gourmet. Seed and Salt being the vegan and suuuuuuuuper ultra mega healthy option (almost a little too much if you know what I mean). If you’re really serious about your nutrition and want to be able to choose between 10 different types of Kombucha and blackbean tempeh or eggplant bacon, this is your place. However, what I’ll say is that it is quite pricey.

Another great place to grab a quick bite to eat is Mixt. They’re spread all over the city, yet it’s not a boring ‘put-your-own-salad-together’ place  as they really offer creative and different ingredients and dressings. Definitely give it a try. Last but not least, Blue Barn has some nice sandwiches, burgers and rich salads on their menu. We went to their location on Chestnut Street in the Marina, which is definitely a nice spot to sit outside and watch people walking by.

Breakfast Diner style

Philipp will sometimes say that I pay too much attention to what places look like and that I get sucked into all the so called ‘hipster’ places. To proof him wrong we went to a really nice diner place called Louis. It’s basically egg heaven. Every type of omelette, scramble, pancake, waffle, you’ll find it there. Bonus. You can walk your breakfast off afterwards by discovering the ruins of the Sutro Baths just next door.

Best Dinner at Al’s Place

Thanks to my beautiful friend Deana’s recommendation we ended up making a reservation at Al’s Place. It was our first dinner in the city and I was really blown away. The plates are creative and delicate in taste and will leave you feeling very satisfied. Never have I had a smoked apple sauce with fries but…oh HOW delicious.

Sweets and Treats

So this is a tough one. After having had a delicious dinner at Al’s place on our first evening, we wandered off, walking around Mission district and ended up at Mission Park. Right across there’s the famous Bi-Rite creamery. It’s renown and famous for its ice cream. And because it’s that famous you have to….yes, you’ve guessed it, stand in line. I had a lot of convincing to do but we stood in line. However, I think the ice cream really wasn’t worth it (which was obviously not easy to admit after the whole standing in line thing if you know what I mean). I opted for a scoop of the peach Cobbler and the ricanela. The next day we went on a Mission food tour (thanks again to my great friends Lory, Laubine and Christine for giving us such a thoughtful gift) and well, we ended up going to the Bi-Rite creamery again (with no waiting time as we were on the tour, oops). They’re famous for their salted caramel flavour and I’ll say that one was good but still not mind-blowing.

Another very popular place is Tartine Bakery. You’ll recognize it from afar because of the long line in front of the building. My strategy this time was to go in at the end of the day but still, I wasn’t convinced entirely. It got me thinking that every regular bakery in Switzerland will offer the same if not better tasting chocolate croissant or treats. That was a bit of a bummer (#firstworldproblems). Lastly, one of the probably most instagrammed places we went to was Mr. Holmes. We got a peach apple cardamom danish pastry and an apple pie monkey bread. Ok but not more that I’d say.    

Drinks

I applaude you, if you’ve made it up to this point. We’re done soon, I promise.

One place we had to visit was Trick Dog Bar or else our dear friend Simon would not have talked to us anymore (I guess that’s a bit exaggerated but still he is serious about his drinks and wanted us to try them at Trick Dog Bar). They will serve up the most creative and what seems crazy combinations you’ve probably ever seen (or have you ever seen a Peanut Butter Cocktail before?). Definitely worth visiting if you’re into creative drinks.

San Francisco: Karl, Standing in Line and (Too Much) Mexican Food

…not that you could ever have too much Mexican food. It’s the best food ever, am I right?

Yes. Yes.

But in other more important news, hello again dear friends! Hello!

We’re back after three weeks of traveling through California. And I get everyone now who says they love California. It really is a very cool place. The weather is just amazing (E-V-E-R-Y-D-A-Y), people are super nice and it’s just a really diverse and interesting state to travel through. Oh and the beaches, the ocean and the palm trees. Those aren’t too shabby either.

So, what have you been up to this summer? How has September, how has fall been treating you so far? I hope  this finds you feeling well and energized for the last couple months of 2017 (crazy, how fast this year went by).

San Francisco in a nutshell

I’ll start this little series on our Californian roadtrip with what was our first stop. San Francisco. Are you ready?

I’ve come up with a little ritual where I’d ask Philipp to sum up his impression of places we visited using three words. (To be fair, he would tell you that I forced him to do it. But hey, isn’t it interesting to see what everyone says?) My San Francisco summary is the one you see up there in the title. I have been impressed by the willingness of San Franciscans (is that how you call them?) to queue up in front of coffee shops, creameries, restaurants, bakeries, anywhere really. And we’re not talking about 5 minutes, we’re talking 30+ minutes. Of course Philipp thinks no ice cream or croissant in the world is worth waiting for that long but obviously I get sucked into the whole mystery of wanting to know if it really is worth it? Why would they wait for so long? Let me tell you something we stood in line twice and I was a little disappointed (more about that in the San Francisco Food edit post.)

So let’s get to the photos now. Do let me know your three word summary of San Francisco, if you’ve ever visited. I’d love to know!

Meet Karl The Fog

He likes to show up sometimes. He’s even instafamous. You don’t believe me? Check out “his work” here.

The Golden Gate Bridge

(If my game were a four word game, the Golden Gate Bridge DEFINITELY would make it, such an impressive bridge. It also was a great bike ride over to Sausalito and back, highly recommend

Cute Houses, Parks (Lots of Them) And Cool Neighborhoods

Street Art, Mission District

San Francisco Really is a Green City And The Vegetation is So Different From The One in New England